Borealis Wednesday 03.05.2023
We sailed into St Kitts at 8 in the morning. It was the usual approach through mysterious unknown islands, whose identity is a mystery while we still view them half-awake from the balcony. St Kitts seemed at first sight much like Tortola, with verdant green hills and a scattering of largely white houses along the lower flanks of the hillside, and a final concentration of buildings at what purports to be the capital of this island nation. It boasts a total of 57,000 inhabitants, the majority of black or African origin, of which 45,000 live on the main island of St Kitts an 12,000 on neighbouring Nevis, which is barely 15 miles away. In fact, we could clearly see Nevis and its single mountain from the ship. The capital and main port of St Kitts and Nevis is Basseterre, and that is where we are docked. The main currency is Eastern Caribbean Dollars, which is the same as St Lucia, where I spent our last holiday back in 2019. However, as we have been warned, everything is practically speaking payable and even costed in US dollars.
This was
once the island of sugar. Sugar was brought here as a crop by the British after
first arrival in 1623 and became the main product of the island. However, that
trade brought in that sinister by product which was the importation and
exploitation of slaves from Africa to work the plantations. Despite the
abolition of slavery in 1833 and the granting of independence in 1967, sugar
remained the main export until 2005. Over the years the maintenance of the sugar
industry became too high to sustain as the cost grew, so the government decided
it was time to close the industry and replace it with tourism which was
becoming increasingly profitable. But it was still sugar that shaped the
appearance of the country as it appears today, with attractive colonial houses
in Basseterre and Sandy Point, great swathes of unused grassland where the
sugar was once grown, a large black African or Afro-European population forming
92% of the country's residents., and a railway line once used to consolidate
and convey the sugar export crop to the port, which has now been converted to a
successful tourist attraction. The descendants of the dreadful slave trade have
now inherited the land and we white intruders are but their guests, not their
masters. It is a reflection too on another colonial atrocity in 1626 when the
early British and French settlers, fearing a war, invited the original Carib
population to a joint celebration of their cooperation hitherto at which they
massacred as much of the indigenous population as they could and deported the
remaining survivors to Dominica. That is why the black population of Kittitians
now have nobody to share the country with.
Our morning
tour was a journey around the island on what was previously the sugar train.
Now the train has been transformed into a tourist attraction with six two
storey carriages. The top floor is open but rather uncomfortable with seats
around the side facing inwards. The lower level is similar to a typical
first-class saloon with large windows. When a coach collected us in the morning
and drove us to Needsmust Station (a curious name?), everyone scrambled to
climb up the steep steps to the top open floor. Once I had seen how tightly
everyone was sitting upstairs, I suggested to Albina we stay below. In fact we
were the only people to do so and basically had the run of the carriage to
ourselves along with the staff serving pina colada, with or without rum, sugar cookies and
two dancers in local costumes, who danced for us before proceeding upstairs.
The landscape layout is attractive with large wooded green hills, one of which could perhaps be promoted to being a mountain. It is in fact listed as a volcano called Mount Liamigua. Nearly all these Leeward Islands were created by volcanic activity and every now and again a sleeping giant in these sleepy islands will erupt, as recently happened in Monserrat, just to keep everyone on their toes. The hills are surrounded by equally green lowlands, more extensive than those of Tortola, which in turn are surrounded by the blue waters of the Atlantic and the Caribbean on opposite side of the island, and the occasional beaches on the Caribbean side. We could watch this constant landscape from our train as we spent an hour and a half circumnavigating the island. A lady somewhere up top in one of the carriages gave a lively commentary on the intercom system highlighting some of the more interesting features on our route. These included the picturesque curve around Frigate Bay but with barely visible dark sand beaches facing cold and dangerous Atlantic rollers hitting the shore. These did include nesting sites for turtles, though we would have been too far away to see them. On the other side of the track we also had a bat cave in the escarpment of the nearest hill. We also passed several ruins of dark stone sugar mills, sometimes with accompanying chimneys, standing as grim reminders of the old 18th century sugar plantations. Seeing these monuments, I think that Kittitians eventually abandoned sugar manufacture with relief, not only because it was increasingly uneconomical, but also because of its connotation with a cruel and humiliating past. An interesting feature of the journey were four stark and unadorned bridges at various valley crossings around the island, steep and narrow, which were still feats of nineteenth century functional engineering. The older buildings that still remained were numerous churches, Methodist and Roman Catholic, all built of volcanic black stone, looking like something out of a Welsh mining village. Te Roman Catholic churches seemed to predominate in the former French zones on the outskirts of the island. The British colony was in the middle of the island. Eventually the British took over all of the island.
Near the end of the train journey we passed a rare example of a modern international investment, namely the St Kitts Eco Park. Our journey was also cheered by the large numbers of butterflies, yellow and blue and white. They seem to fly happily without any immediately vidible predators. Attention was drawn by our train narrator to the individually cultivated plots of land with apple trees or to groves and small fields with pineapple, sweet potato, yams, banana or corn on the cob, often near village halls and schools. I was pleased to hear, talking of schools, that all education including higher education, were subsidized by the government. That included one hot meal a day. However, I was concerned that the government, which owns 80% of the land, has basically left it fallow after sugar and tobacco production was dropped nearly twenty years ago. We had passed through several miles of fields and meadows consisting of nothing but long green grass. On the positive side I could see from the train that roads appeared to be of good quality. However, I was shocked by the large number of wrecked cars and construction equipment left abandoned along the side of the tracks, often growing their own vegetation inside the wrecks. Was this some kind of counterculture as a monument to the past, or just carelessness? At least the train journey had been comfortable for us inside the railway carriage. Upstairs every sat tightly squeezed, facing inward and having to hold on to their hats in the brisk wind. I happily settled for what we had got, even though it was not our first choice.
We stopped to do a bit of shopping and met up with Rafal and Iza, one of the Polish couples, at the harbour entrance. We chatted about their plan to rebook for an 101 day Olsen tour next year, mainly taking place in the Douthern hemisphere. They found they could easily run their commercial roofing business while enjoying a world cruise. They returned to the ship but I wanted to visit the National Museum. In all my 70 days of cruising so far, I had not had the time or opportunity to visit a single museum. It was just off the harbour shopping stores, with the front hidden behind scaffolding. As the stairs were rather steep Albina opted not to come. I went in alone. I found three rooms, the last seperated by a balcony. The first concerned a social and cultural history of the country, particularly of course the history of local reggae musicians, but also including histories of their Christmas festivals during the colonial days, and later their own annual carnivals. The second room designated for the political history was only partly full, as many exhibits were being renovated and supplied with new descriptions. There were pictures of nineteenth century factories and goverrnors and almost nothing of post-independence St Kitts and Nevis. One exhibition case showed handcuffs and leg irons, as well as whips, used to restrain slaves in colonial times. Across the balcony were exhibits showing the tragic story of the sinking of the local ferry, the Christena, with massive loss of life just 50 years ago. It was the local ferry between St Kitts and its sister island Nevis and it was probably the country's most traumatic event in the Twentieth Century. There was a large model of the vessel and a fund collecting for a proper commemoration for the event. There was a white memorial stone standing outside the museum.
We returned to the vessel.That evening we had a Caribbean Grand Buffet Party based on the concept that every participant would be wearing white. I actually had a new white cotton shirt and trousers which we bought in Tortola yesterday. so I put it on. Albina sat it out as usual. I danced a little, took some photos, and left the party, bringing a chicken leg with a pineapple and mango salad down to Albina in the cabin.
I went up for the General Knowledge Quiz. The full team was there. This time we got 13 out of 15 answers right. We came joint third so we had to answer a deciding question. The three winning tema were asked what was the one year whe Morocco participated in the Eurovision contest. By saying 1964 we came nearest to the right answer of 1960 and for the third time this cruise we won our bottle of champagne. Now we have three bottles to share between three households. The details can be sorted out later.
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